Airways’ Bacchus restaurant to host rising star Greek chef

4 Oct 2019 by Gabriella Munoz

Hailing from the elegant Ena Restaurant of the Palm in Dubai, young and passionate Head Chef Alexander Pavapoulos Spexos is considered an ambassador of high-end Greek cuisine.

He presents authentic Greek flavours in traditional, rustic dishes plated in an artistic and modern way.

Chef Alexander’s passion and talent has awarded him international success and recognition.

Details

Special menu at Bacchus | 16 – 26 October

Lunch | 11.30am – 3.00pm

Dinner | 6.00pm – 10.00pm

Closed for lunch on Saturday and Sunday

Bookings & inquiries

Phone: +675 324 5200 ext 3400

Email: food_beverage@airways.com.pg

More about Bacchus

Advertiser Details

Name: Airways Hotel

Website: https://www.airways.com.pg/dining/bacchus-restaurant

Email: food_beverage@airways.com.pg

Phone: +675 324 5200 ext 3400