Airways’ Bacchus restaurant to host rising star Greek chef


Hailing from the elegant Ena Restaurant of the Palm in Dubai, young and passionate Head Chef Alexander Pavapoulos Spexos is considered an ambassador of high-end Greek cuisine.

He presents authentic Greek flavours in traditional, rustic dishes plated in an artistic and modern way.

Chef Alexander’s passion and talent has awarded him international success and recognition.


Special menu at Bacchus  | 16 – 26 October

Lunch  |  11.30am – 3.00pm

Dinner  |  6.00pm – 10.00pm

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Closed for lunch on Saturday and Sunday

Bookings & inquiries 

Phone: +675 324 5200 ext 3400


More about Bacchus



Advertiser:  Airways Hotel

Phone: +675 324 5200 ext 3400