To Papua New Guineans, the mumu is defined as ‘pit cooking’; to Hilton Port Moresby Executive Chef Neil Abrahams, the social aspect of the mumu is a key part of this style of eating and the inspiration behind the hotel’s Mumu Restaurant.
PNG Now
PNG Now was published between 2020 and 2023. It is currently taking a break.
Deli KC has become a high point in the Port Moresby’s dining landscape, a favourite meeting place for coffee, light snacks and Italian classics. PNG Now’s Editor Robert Upe tells you why.
Dulciana Somare-Brash is a Political Advisor to the PNG Ministry of National Planning and Monitoring and the United Labor Party. If her maiden name sounds familiar, that is because she is the daughter of Papua New Guinea’s founding father, Michael Somare, and Lady Veronica Somare.
This week sees the launch of PNG Now, a bold new lifestyle magazine for Papua New Guinea.