The major redevelopment of the airport that serves PNG’s second city, Lae, means the country now has a second airport – Nadzab Tomodachi – capable of welcoming international flights. Business Advantage PNG visits the new facility.
Lifestyle
Port Moresby’s flourishing dining scene now features a Thai restaurant – and it’s a good ’un.
Fiona Harper reports that it’s worth lingering in Papua New Guinea’s capital, Port Moresby, which has attractions ranging from birdwatching to diving.
Paradise Foods has celebrated 90 years in business with the release of a new flavour in its range of crackers.
Carmel Pilotti steps out of her comfort zone for a stroll along a short section of the Kokoda Trail.
Smallholder farms are the key to success for Papua New Guinea coffee producer, Kongo Coffee. Paul Chai reports.
The Hilton Port Moresby Hotel & Residences is located midway between the city’s international airport and the waterfront where the Royal Papua Yacht Club is located. Review by Fiona Harper.
Green Haus restaurant in The Stanley Hotel & Suites takes casual dining to the next level. One of the first things you notice is the wall of plants, growing in honour of the restaurant’s name. Review by Mary Tao.
Kate Webster journeys to the Papua New Guinea’s Duke of York Islands to experience life in a homestay.
Tucked between the trees at the Shady Rest Hotel in Port Moresby is the hotel’s newest dining spot, Bakeology Cafe & Bakery. Mary Tao samples its wares.